This great value for money, award winning certified organic wine from renowned Angove in Riverland is ruby red with magenta hues in colour, aromas of bright summer berry, plum and ripe cherry flavours. A complex, voluptuous and opulent palate complemented by subtle use of American oak. A long and smooth finish. Enjoy with a pot roast and horseradish mashed potatoes or a lasagne. Suitable for vegans. Drink now or will reward careful cellaring for up to 5 years.