This fabulous certified biodynamic wine from renowned Tasmanian winery Stefano Lubiana was made from estate grown grapes, hand-picked and table-sorted. A very complex wine, even though it is intended as an early drinking style. Grapefruit zest and pith coupled with mineral acidity, give the wine a savoury overlay. 94 points from James Halliday for the 2014 vintage and we think this vintage is just as good or better. Drink now or will reward careful cellaring for up to 5 years.